Preview — a proposed new website for Josiah's Coffeehouse, Cafe & Bakery. Not the live site, and not public.

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Josiah's Coffeehouse, Cafe & Bakery Coffeehouse, cafe & bakery Order online
Locally owned, downtown Sioux Falls

A good day starts with good coffee

Coffeehouse, cafe and bakery on West 12th Street. Breakfast all the way to closing, made from scratch, every day of the week.

Inside Josiah's, looking toward the counter
Open
Every day, 6:30 – 3:30
Breakfast
Served all day long
Baked here
By our own pastry chef
Dogs
Always welcome
Stop by, we’d love to see you

Four reasons people keep coming back


We’re open daily for your favorite baked goods, hot coffee and made-from-scratch meals.

The dining room at Josiah's

Downtown

We’re in growing downtown Sioux Falls, a short walk from Phillips Avenue, the Washington Pavilion and the public parking ramps.

How to find us
Behind the counter at Josiah's

Dine in or take out

Breakfast runs all day, and the menu is built to suit everyone from ages one to a hundred. Take out is there if you’re in a hurry.

See the menu
The bakery case at Josiah's

Baked goods

We have a full-time pastry chef in the building. She’ll also make you a cake, a specialty dessert or a few dozen cookies to order.

Custom orders
A dog settled in next to its owner at Josiah's

Puppy love

We’re dog friendly. Water bowls are out, there’s room by the fireplace, and the staff will happily hand out head pats.

Plan a visit
What’s on the boards

Breakfast, all day long


Five egg omelets, house-made English muffins, biscuits baked that morning. Here’s a taste of it.

House favorites


  • Southern eggs benedict $14.75

    Fresh buttermilk biscuit, BBQ pulled pork, two eggs, hollandaise and green onions, with a choice of side.

  • The Cure $14.50

    Croissant bun with maple brown sugar butter, ham, bacon, sausage, hash browns, egg over hard and cheese.

  • Breakfast quesadilla $13.50

    Scrambled eggs, ham, bacon, chorizo, pico de gallo and cheddar in a grilled flour tortilla.

Omelets


Five eggs, with your choice of multi-grain toast, fresh fruit, hash browns, two pancakes, soup or salad.

  • Blackened salmon $14.95

    Blackened fresh salmon, red onion and creme fraiche.

  • Caramelized onion, bacon & Gouda $14.95

    Caramelized onion, bacon and shredded Gouda.

  • Veggie $13.95

    Spinach, mushrooms, sun-dried tomatoes, green onions and shredded cheddar.

From our own pastry chef

We’ll bake it for you


Everything in the case is made here, by a full-time pastry chef who comes in before the doors open. Cinnamon rolls, muffins, bars, scones, whatever she has decided on that morning.

She takes orders too. Specialty desserts, cakes for a birthday, cookies by the dozen for an office. Call and ask what she can make for you.

Open seven days

We’re here from 6:30 in the morning


104 West 12th Street, in downtown Sioux Falls. Walk in, or have it ready for you.

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